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 The Menu at Eagle Creek on Burnaby Mountain


For our Christmas 2011 dinner selections and catering info, please click here.

Click here to view the pub menu in a new interactive flash book format!

PUB MENU

APPETIZERS

SLIDER PLATTERS $16
4 sliders served with kettle chips

Choose one platter:
Mini Beef Burgers - topped with cheddar and Creek style mayo

Mini Chicken Burgers (dark meat) - topped with cilantro, provolone, dijon mayo and tomato

Mini Meatball - topped with smoked cheddar and tomato sauce

Mini Kielbasa - topped with horseradish mayo and pea shoots

10 INCH THIN CRUST PIZZAS
(MEAT OR VEGETARIAN)

Pepperoni, mushroom, onion and cheese. $16
Peppers, mushroom, onion and feta cheese. $14

SWEET CHILI SHRIMP POPPERS $12

BATTERED MUSHROOMS $8

ONION RINGS $7
Served with tartar sauce

VEGETABLE AND CORN TORTILLA CHIP PLATTER $8
Served with French onion dip

NACHOS $15
Guacamole $2
Taco beef or chicken $4

CHICKEN WINGS $10
Hot, teriyaki, honey garlic, BBQ,
sweet chili, or salt & pepper

CREEK STYLE CALAMARI $10
Topped with red onions, served with tzatziki


SOUPS & SALDS

DAILY SOUP
Cup $3 Bowl $4

SEAFOOD CHOWDER
Cup $4 Bowl $6

HOUSE SALAD $8

TRADITIONAL CAESAR SALAD $9
OR TRY IT GRILLED!! $10

WASABI SALMON SALAD $13
Tossed in a homemade creamy wasabi dressing.

COBB SALAD $13
Chicken, blue cheese, avocado, crip bacon, eggs, tomatoes and ranch dressing.

ASIAN CHICKEN SALAD $13
Chicken tossed in a sesame ginger vinaigrette topped with vermicelli noodles and sweet thai chilli.

PANZANELA SALAD $13
Tomatoes, basil, black and green olives, smoked mozzarella tossed in a sherry vinaigrette topped with marble rye croutons.

TACO BEEF OR
CHICKEN SALAD
$13
Olives, jalapeños, tomatoes, green onions tossed with sour cream and salsa topped with cheddar cheese and your choice of taco beef or chicken served with corn.


SANDWICHES & BURGERS

Sandwiches served on a choice of white, brown, sourdough, multigrain or marble rye. Sandwiches and burgers are served with a choice of fries, salad or daily soup. Substitute onion rings, kettle chips or Caesar salad for $2. Split sandwich plates for $2

2-PIECE BEER-BATTERED COD AND CHIPS $13
Additional piece of cod $4.

CHICKEN FINGERS $11

REUBEN $11
Montreal smoked beef, dijon mustard, swiss cheese, sauerkraut on marble rye.

BEEF DIP $11
Thin slices of roast beef, au jus.

CLASSIC CREEK CLUBHOUSE $11
Smoked turkey breast, bacon, lettuce and tomato.

SEAFOOD WRAP $13
Mustard dill shrimp salad, home-cured salmon, lettuce and tomato.

GRILLED CRANBERRY TURKEY $11
On sourdough cranberry bread.

ROMESCO CHICKEN SANDWICH $13
Topped with provolone, bacon and
romesco sauce on a filone

6OZ STEAK SANDWICH $14
On sourdough bread with horseradish mayo topped with onion rings

ALL DAY BREAKFAST $8
Scrambled eggs, farmer sausage or bacon and toast.

CHIPOTLE CREEK BEEF BURGER $13
Smoked cheddar, bacon, and chipotle mayo.

THE COD BURGER $13
Beer-battered cod, smoked cheddar, tartar sauce.

THE CALIFORNA CHICKEN BURGER $13
Guacamole, Swiss cheese and sautéed peppers.

PORTABELLO MUSHROOM BURGER $13
Avocado, peppers, pea shoots and provolone.

THE ORIGINAL BURGER $11
Choose from beef, salmon, chicken or vegetarian.
Additional toppings: $1

***Burgers are served on multi-grain or plain Kaisers topped with lettuce, tomato, onion and pickle.

PASTAS AND RICE BOWLS

BEEF STROGANOFF $13

PRAWNS, SCALLOPS AND SHRIMP IN A DILL CREAM SAUCE $13

MEATBALLS IN A TOMATO SAUCE $13

Served on your choice of penne or fettuccini noodles.


DINNER ENTREES

Served from 2PM to Close

VEAL POMODORA $13
Served on fettuccini noodles with tomato sauce and parmesan cheese.

SURF AND TURF $16
Sirloin steak and prawns served with seasonal vegetables and potatoes.

AHI TUNA ON THAI NOODLES $16
Seared to medium rare served on a bed of spicy thai noodles.

ZUCHINI AND CHEVRE STUFFED CHICKEN $16
Topped with tomato sauce served with
seasonal vegetables and potatoes.

GRILLED PORK LOIN $13
Topped with a wild mushroom demi served with seasonal vegetables and potatoes.

LIVER AND ONIONS $13
Topped with bacon and onions.

PRIME RIB DINNER SERVED WITH VEGETABLES, POTATOES AND YORKSHIRE PUDDING $16
Friday and Saturday nights 5PM to Sold Out.

SENIORS MENU $8

AVAILABLE FROM 2PM to 6PM

LIVER AND ONIONS

GRILLED PORK LOIN

GINGER BEEF RICE BOWL

TERIYAKI VEGETABLE RICE BOWL

PASTA DISHES:

BEEF STROGANOFF

PRAWNS, SCALLOPS AND SHRIMP IN A DILL CREAM SAUCE

MEATBALL IN A TOMATO SAUCE

SERVED ON PENNE OR FETTUCCINI NOODLES


DESSERTS

NEW YORK CHEESE CAKE $6
The classic creamy cheese cake served with fruit coulis and whipping cream.

BANANA CARAMEL XANGO $6
Banana and caramel infused cheese cake in a crispy pastry served with ice cream.

CHOCOLATE PEANUT BUTTER PIE $6
A classic flavor combination.

OREO COOKIE PIE $6

CHOCOLATE BABY BUNT CAKE $6
Moist chocolate cake covered in melted chocolate.

APPLE GALETTE $6
Hot apple filling in a flaky pastry served with ice cream.

VANILLA ICE CREAM $3


BOTTLED BEER AND CIDERS

CANADIAN, KOKANEE, BUDWEISER
$4.50

COORS LIGHT, MOLSON DRY
$4.75

MILLER GENUINE DRAFT, MILLER CHILL $4.75

SLEEMANS: HONEY BROWN, CREAM ALE $5.00

SOL, BECKS, HEINEKEN, STELLA $5.50

KILKENNY, GUINNESS
$5.75

GROWERS CIDERS:
Extra Dry Apple
Peach
Pear
Smirnoff Ice

BAR DRINKS

HOUSE BAR RAILS:
Potters Gin, Vodka and Rye, Lambs White, Dark & Amber Rum, Whyte and McKay Scotch, Fireball, Brandy
$5.00

Tanqueray, Bombay, Bacardi, Lemon Hart, Captain Morgan Spiced Rum, Sailor Jerry, Crown Royal, Canadian Club, Smirnoff Raspberry and Green Apple, Vanilla and Original Stoli, Absolut Mandarin
$5.50

Jameson's Irish Whiskey, Johnny Walker Red
$5.75

Glen Fiddich, Glen Livet, Chivas Regal, Van Gogh Expresso
$8.00

Johnny Walker Black, Grey Goose
$8.50

COCKTAILS & COFFEE

COCKTAILS $6.25

Bloody Mary

Caesar

Long Island Ice Tea

Margarita or Daiquiri:
Strawberry or Lime

Pina Colada

White Russian

Paralyzer:
Vodka, Sambuca or Tequila

Greyhound or Sea Breeze

COFFEE DRINKS $7.00

B52:
Baileys, Kahlua, Grand Marnier

Monte Cristo:
Kahlua, Grand Marnier

Spanish Coffee:
Brandy, Dark Creme de Cacao

Irish Coffee:
Whiskey

Polar Bear:
Peppermint Schnapps, Baileys

Blueberry Tea:
Disaronno, Grand Marnier

Eagle Creek Coffee:
Frangelico, Baileys






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